Dinner:
Pork Tenderloin- marinade in apple cider vinegar, onion, chopped celery Brussel Sprouts and Sweet Tater Fries
Roasted with a little olive oil and pepper
one voice in the revolution
4 years ago
Dinner:
Pork Tenderloin- marinade in apple cider vinegar, onion, chopped celery Brussel Sprouts and Sweet Tater Fries
Roasted with a little olive oil and pepper
at 8:14 PM
3 comments:
BRUSSELS SPROUTS!! SWEET POTATOES!! Yum :0)
CHECK OUT MY BLOG POST! I LEFT YOU A LITTLE SOMETHIN SPECIAL! XO <3
Veg: I almost just ate those and was completely satisfied- love them!
S&D: you are so AWESOME! Thanks so much !
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