I seriously think this stuff is delicious- its so hard to choose now with such similar competition with TJ, Fage, Oikos, Chobani- I think they are are stellar products! I love the peach!
It went perfectly with my attempt at BSI!!
I made a Pear Quesadilla with Ham ( canadian bacon), and Blue Cheese (crumbles from the Salad Bar at WF)...
First I grilled half of the D-Anjou pear a little in my toaster oven while layering on ingredients ( Whole Wheat Tortilla, Ham, baby spinach, mushroom, mustard, red onion)Here is the whole sliced up Pear Quesadilla with my side of chobani for friday lunch!
On the side I used the remainder of the pear to make a little boat filled with spinach, red bell pepper, red onion, and some blue cheese crumbles!